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Tue–Sun, 11am till late. Kitchen 12–2 and 5–8.

(03) 4800 4833

The bistro

Big, hearty meals made with local produce.

This is the whole menu, the way it reads on the table. Lunch 12 till 2, dinner 5 till 8, Tuesday through Sunday. Dine in, grab takeaway, or have it delivered.

Kitchen: lunch 12pm – 2pm · dinner 5pm – 8pm. Closed Mondays. Prices in AUD.

Parmas & Schnitzels

All mains come with your choice of two sides — chips, salad, veggies or mash.

  • Traditional Parma

    Traditional Parma$25.50 / $29.50

    Crispy golden panko-crumbed chicken breast layered with our signature parma sauce, smoked ham and melted cheese.

    Regular or jumbo

  • Garlic Prawn Parma

    Garlic Prawn ParmaI$31.30 / $39.30

    Golden panko-crumbed chicken breast topped with prawns, melted cheese and our signature creamy garlic sauce.

    Regular or jumbo

  • Hotdog Parma$31.90 / $37.90

    Parma sauce, shredded ham, sliced hotdog, onion, bacon and melted cheese, finished with mustard and tomato sauce.

    With onion rings +6

  • Naked ParmaGF$29.30

    Grilled chicken breast topped with parma sauce, smoked ham and melted cheese.

    With garlic prawns +10

  • Chicken SchnitzelDF$21.90 / $25.90

    Crispy panko-crumbed chicken breast. Perfect on its own, or top it with one of our toppers.

    With creamy garlic sauce +6

From the Kitchen

  • Beer Battered FishIDFGFO$22.90 / $30.90

    Light and crispy hake fillets fried in our house-made beer batter, or grilled.

    Small or large · with onion rings +6

  • Chicken ScallopiniGF$32.60

    Pan-seared chicken breast in a creamy garlic-style sauce.

    With garlic prawns +10

  • Pork CutletDF$38.90

    Crumbed pork cutlet in a homemade lemon pepper and parsley crumb.

    With fried eggs +5

  • Bangers & MashGFO$26.30

    Local made beef sausages on a bed of creamy mash, topped with gravy.

    Curry & onion gravy +4

  • House-made RissolesDF$29.80

    Two hearty beef rissoles, topped with gravy.

    With fried eggs +5

  • Lamb's Fry & BaconDFGFO$28.50

    Traditional lamb's fry gently cooked with smoky bacon and topped with gravy.

  • Beef or Chicken Stroganoff$24.90

    Tender strips simmered in a creamy mushroom and onion sauce, served over steamed rice.

    Sides extra

  • Salt & Pepper SquidIDF$27.90

    Delicate tender squid tossed in a spiced salt and pepper crumb.

Burgers

All burgers served with chips.

  • The Grand Burger$25.50

    Juicy beef patty stacked with bacon, egg, onion, cheese, tomato, beetroot and lettuce.

    Onion rings +6

  • Steak Sandwich$29.90

    Juicy beef steak with bacon, egg, onion, cheese, tomato, beetroot and lettuce.

    Pineapple +4 · onion rings +6

  • Chicken Schnitzel Burger$21.40

    Crispy schnitzel with coleslaw and cheese, sweet chilli or spicy mayo.

    Bacon +4

  • Cheeseburger$20.90

    Beef pattie with burger cheese, diced onion and pickles, mustard and tomato sauce.

    Double +6

  • Veggie BurgerV$23.90

    Veggie patty with egg, onion, cheese, tomato, beetroot and lettuce with tomato relish.

Pastas

  • House-made Lasagna$29.50

    Classic layered pasta with rich beef napoli, béchamel and melted cheese.

    With garlic bread +5

  • Fettuccine CarbonaraVO$28.90

    Creamy sauce with bacon, mushrooms, garlic and spring onion, finished with parmesan.

    Grilled chicken +8 · garlic prawns +10

  • Spaghetti Bolognese

    Spaghetti Bolognese$24.90

    A rich, meaty napoli tossed through spaghetti, topped with parmesan.

    With meatballs +6

  • Creamy Mushroom SpaghettiV$23.90

    Creamy sauce with mushrooms, garlic, spinach and spring onion, finished with parmesan.

  • Spinach & Ricotta CannelloniV$27.50

    Stuffed with creamy ricotta and spinach, topped with napoli and melted cheese.

Snacks & Starters

  • Bowl of ChipsGF$7.50 / $12.50

    Cheese + gravy +5

  • Cheesy Garlic Pizza$13 / $18

    With bacon +4

  • Garlic Bread$10.50

    Cheese +2.50 · cheese & bacon +4.50

  • Onion Rings$12.40

    With aioli dipping sauce.

  • Seasoned Wedges$17.90

    With sour cream and sweet chilli.

  • Creamy Garlic Prawns$19.90

    Juicy prawns simmered in a creamy garlic sauce, on a bed of rice.

  • Veggie Spring RollsVDF$11.90

    With sweet chilli and sweet soy.

  • Mixed Snack Basket$9.90

    3 mini dim sims, 3 mini spring rolls, 3 mini samosa, 3 onion rings.

  • Sweet Chilli Wraps$11.50

    2 chicken tender wraps with coleslaw, cheese and sweet chilli.

  • Bowl of Veggies$14.90

    Roasted and steamed seasonal veggies.

Salads

  • CaesarGFOVO$26.90

    Cos lettuce, bacon, cucumber, tomato, croutons, egg and parmesan in a creamy Caesar dressing.

    Grilled chicken +8 · garlic prawns +10

  • Pumpkin & FetaVGF$25.30

    Mixed lettuce, red onion, oven-roasted pumpkin, feta, walnuts and sesame with a balsamic glaze.

  • Greek Side SaladVGF$11.90

    Tomato, cucumber, red onion, olives and feta in olive oil and oregano.

Kids & Seniors

Kids meals are $12.90 and include a single ice cream cone. Under 12s only.

  • Kids$12.90

    Mini parma & chips · mini schnitzel & chips · spaghetti · fish & chips · ham and cheese pizza & chips · 6 nuggets & chips.

    Add veggies +4

  • Seniors — Spaghetti Bolognese$17.90

  • Seniors — Banger & MashGFO$19.50

  • Seniors — House-made RissoleDF$19.50

  • Seniors — Lamb's Fry & BaconDFGFO$19.90

  • Seniors — Roast of the DayDF$21.90

Desserts

All served with cream and fresh fruit. With a scoop of ice cream +2.50.

  • Mini Pavlova$14

  • New York CheesecakeGF$14

  • Caramel Swirl Cheesecake$14

  • Chocolate Mud Cake$14

  • Orange & Almond CakeDFGF$14

  • Citrus Cake$14

  • Scone with Jam & Cream$8

  • Ice Cream$6 – 8

    Golden crumb, boysenberry, chocolate, peppermint, bubblegum, rainbow, rum & raisin, mango, raspberry sorbet.

    Bowl or single cone 6 · double or waffle cone 8

While we take great care preparing your food, all menu items are prepared in a kitchen that handles gluten, nuts, dairy, eggs, soy and seafood. We cannot guarantee the complete absence of allergens — please tell our staff about any dietary requirements before ordering.

Chef’s specials — steak, parma, fish, pizza and starters — are on the board in the bistro. Ask our friendly staff for today’s special.